Pork Red Chile
One of our most traditional and best-selling tamales! Made with tender, slow-cooked shredded pork marinated in our mild, house-made red chile salsa. It’s a classic Mexican comfort dish with rich, timeless flavor.
NATURALLY GLUTEN FREE
Pork Green Chile
Tender shredded pork simmered in a mouth watering salsa verde made with fresh tomatillos, cilantro, and roasted green chiles. Every bite is bursting with rich, vibrant, authentic flavor and just the right kick for those who enjoy a little spice without too much heat.
NATURALLY GLUTEN FREE
Chicken Green Chile
Made with all natural shredded chicken breast and a mild salsa verde made from fresh tomatillos, cilantro, and fire roasted green chiles. This award winning tamale is a longtime fan favorite for a reason!
NATURALLY GLUTEN FREE
Chicken Chipotle
This fan favorite is packed with tender, all natural shredded chicken breast and a medium spicy chipotle salsa that brings rich, smoky flavor with just the right kick. A must try for anyone who loves a little heat.
NATURALLY GLUTEN FREE
Chicken Mole
A cherished Oaxacan classic! This tamale is made with tender shredded chicken breast and a traditional mole sauce crafted the old-fashioned way. Our mole brings together mild Mexican chiles, cocoa, peanuts, cinnamon, and sesame seeds to create a rich, comforting flavor that feels like it’s been passed down through generations.
Beef Red Chile
This delicious and beloved tamale is made with lean shredded beef, slow-cooked to perfection, and a mild red chile sauce crafted from an exotic mix of dried Mexican chiles. The result is a rich, vibrant flavor that perfectly complements the tender beef. It’s absolutely irresistible.
NATURALLY GLUTEN FREE
Tex-Mex
Try our delicious old-fashioned Texas chile style tamales, made with perfectly seasoned ground beef, our house mild red chile salsa, and gooey Monterey Jack cheese. A true taste of Texas tradition in every bite!
NATURALLY GLUTEN FREE
Seafood Tamales
We have two options Available!
BAJA SEAFOOD- Made with a flavorful blend of shrimp, tender crab, and rich cream cheese.. (NOT GLUTEN FREE)
Click HERE to watch how it’s made!
SHRIMP VERACRUZ- Made with succulent shrimp and a Veracruz style salsa made with red chiles and olives. Moderately spicy, absolutely delicious! (NATURALLY GLUTEN FREE)
Green Corn & Cream Cheese
Freshly harvested corn and mild New Mexican Hatch green chiles are blended directly into the masa for a rich, delicious bite. At the center, a creamy, mouthwatering cream cheese filling adds the perfect finishing touch. It’s no wonder this tamale is one of our most popular favorites!
VEGETARIAN & NATURALLY GLUTEN FREE
AZ Cornbread
This tamale hits that perfect balance of sweet, savory, and a little spicy. Think green corn tamale meets warm cornbread. It’s made with a rich corn and jalapeño masa and filled with melty Colby Jack cheese for that comforting, homemade flavor you’d expect from abuelita’s kitchen.
Click HERE for a fun serving idea!
VEGETARIAN & NATURALLY GLUTEN FREE
Tres Quesos
This tamale brings a nice balance of gentle heat and rich flavor. Made with a combination of Monterey Jack, cream cheese, and queso fresco, along with our famous red chile salsa. It is a satisfying, cheesy option for anyone who enjoys a cheesy and flavorful tamale.
VEGETARIAN & NATURALLY GLUTEN FREE
Hatch & Jack
This delicious and spicy tamale features the king of all green chiles: New Mexican Hatch chiles, paired with a gooey Monterey Jack cheese center. If you’re true Hatch chile connoisseur, this one is definitely a must try.
Click HERE to watch how it’s made!
VEGETARIAN & NATURALLY GLUTEN FREE
Beans & Cheese
Simple and yet insanely delicious. Made with vegetarian refried beans and Monterey Jack cheese. It’s comforting, satisfying, and easy to love. A great option for kids too!
VEGETARIAN & NATURALLY GLUTEN FREE
Cilantro Black Bean
This tamale features a moist, flavorful masa with just a hint of heat, made with fresh cilantro and jalapeños, and a rich black bean filling at the center. It is a delicious vegan option that has become a fan favorite!
VEGAN & NATURALLY GLUTEN FREE
Southwest Veggie
One of our most popular vegan options, this flavor packed favorite is made with fresh mushrooms, organic local spinach, fresh corn, and our signature house made red chile salsa. Simple, vibrant, and seriously delicious!
VEGAN & NATURALLY GLUTEN FREE
Chipotle Corn
This bold and flavorful vegan tamale is made with our house made smoky chipotle sauce, fresh corn, and cilantro all mixed directly into the masa. We are definitely known for our fillings, but if you love slightly spicy, flavorful masa, this one’s for you!
VEGAN & NATURALLY GLUTEN FREE
Sweet Corn
Fresh corn is mixed right into the masa and sweetened with cane sugar. It’s perfect for serving as a dessert or as an alternative to traditional cornbread. Pair it with a bowl of warm enchilada soup or serve alongside tender pulled pork for a hearty, comforting Southern-style meal!
VEGAN & NATURALLY GLUTEN FREE
Strawberries N’ Cream Tamales
Try our incredibly delicious Strawberries n’ Cream dessert tamales today! Made with a sweet strawberry masa and filled with a rich, decadent cream cheese center. Perfect on their own or even better served with your favorite ice cream!
Click HERE for a fun reel on how they’re made!
1 LB Chile Relleno Tamale
Try our insanely viral Chili Relleno Tamale! This incredible mouthwatering tamale is wrapped in a whole roasted poblano pepper, stuffed with ground beef, Monterey Jack cheese, and a delicious mild red chile salsa. A viral sensation for a reason!
Click HERE to watch how it’s made!
NATURALLY GLUTEN FREE
Oaxacan Chicken Mole Banana Leaf Tamales
Our Oaxacan chicken mole tamales are a must try! Wrapped in a banana leaf in the traditional Oaxacan style and filled with tender chicken and our rich, house made mole sauce made from a blend of exotic chilies, cocoa, and peanuts. The flavor is deep, slightly smoky, a little sweet, and incredibly satisfying in every bite.
$10 each, not included in the dozen deal.