Made with love
Our famous tamales are handcrafted with love and care, using only clean, wholesome ingredients—never any junk. Made fresh in small batches every day, we steer clear of industrial machinery, choosing instead to roll up our sleeves and do it the traditional way. This commitment to quality has made our tamales famous across the country. By blending a time-honored recipe with a thoughtful modern twist, we've elevated the flavor while honoring its rich cultural roots.
Chicken Green Chile
NATURALLY GLUTEN FREE
Made with all-natural shredded chicken breast and perfectly paired with a zesty mild salsa verde. Crafted from fresh tomatillos, cilantro, and fire-roasted green chiles, this vibrant salsa enhances the tender chicken with bold, balanced flavor in every bite.
Chicken Chipotle
NATURALLY GLUTEN FREE
Tender, all-natural shredded chicken meets a moderately spicy chipotle salsa for a rich, smoky flavor with just the right kick. It’s the perfect choice for those who like a little heat in their tamales!
Chicken Mole
A beloved Oaxacan tradition! This tamale features tender shredded chicken breast covered in a rich mole sauce made the old-fashioned way. Our mole blends mild Mexican chiles, cocoa, peanuts, cinnamon, and sesame seeds—creating that deep, comforting flavor passed down through generations.
Pork Red Chile
NATURALLY GLUTEN FREE
One of our most traditional and best-selling tamales, made with tender, slow-cooked shredded pork marinated in our mild, house-made adobada sauce. It's classic comfort food that celebrates timeless flavor.
Pork Green Chile
NATURALLY GLUTEN FREE
Tender shredded pork paired with a bold, vibrant and moderately spicy salsa verde made from fresh tomatillos, cilantro, and perfectly roasted green chiles. This delicious combination brings out rich, authentic flavors in every bite.
Beef Red Chile
NATURALLY GLUTEN FREE
Lean shredded beef is carefully prepared and cooked to perfection, then combined with a mild red chile sauce that is made from an all-natural tomato sauce. This sauce features an exotic blend of dried Mexican chilies, creating a rich flavor profile that enhances the taste of the tender beef.
Tex-Mex
NATURALLY GLUTEN FREE
Try our deliciously crafted good’ ol fashioned Texas style Chile recipe tamales! These tamales are made with seasoned Ground Beef and creamy Monterey Jack cheese, all wrapped in a hearty corn masa. They are complemented by a delicious mild red chile salsa that enhances the overall flavor and brings a delightful warmth to each bite. Enjoy a taste of Texas tradition with every tamale!
Baja Seafood
PESCATARIAN FRIENDLY
The Baja seafood tamale is crafted with a delightful and flavorful blend of succulent shrimp, tender crab, and rich cream cheese. This mouthwatering combination captures the essence of a sunny beach in Mexico, bringing the vibrant coastal atmosphere straight to your plate.
Green Corn & Cream Cheese
VEGETARIAN & NATURALLY GLUTEN FREE
Freshly harvested corn and mild New Mexican Hatch green chiles are skillfully mixed into the masa, creating a delightful combination, while a creamy, mouthwatering cream cheese center adds the perfect finishing touch. This tamale is truly one of our most popular offerings!
AZ Cornbread
VEGETARIAN & NATURALLY GLUTEN FREE
This delightful sweet, savory, and spicy tamale represents a perfect marriage between a traditional green corn tamale and a warm, inviting slice of cornbread. It is expertly crafted using a flavorful corn and jalapeno masa, which is complemented by a deliciously gooey Colby jack cheese center. Each bite feels like a little bit of heaven!
Tres Quesos
VEGETARIAN & NATURALLY GLUTEN FREE
This tamale offers a balanced kick of heat and a rich blend of three cheeses—Monterey Jack, cream cheese, and queso fresco—paired with mild green chilies. It’s a flavorful, satisfying option for anyone who enjoys a bold, cheesy tamale.
Hatch & Jack
VEGETARIAN & NATURALLY GLUTEN FREE
This delicious and spicy tamale features a blend of roasted New Mexican HATCH chilies, which adds a rich depth of flavor, and a gooey Monterey Jack cheese center that melts perfectly. If you happen to be a true Hatch Chile connoisseur, we definitely recommend giving this tamale a try!
Beans & Cheese
VEGETARIAN & NATURALLY GLUTEN FREE
Simple, and yet absolutely delicious! Each bite is a delightful combination of vegetarian refried beans and creamy Monterey jack cheese, creating a satisfying taste experience. This dish is perfect for kids as well, making it an ideal choice for family meals or gatherings!
Cilantro Black Bean
VEGAN & NATURALLY GLUTEN FREE
This tamale features moist masa with a mild kick, blended with fresh cilantro and zesty jalapeños. At the center, a rich black bean filling adds depth and flavor. It’s a well-balanced vegan option that’s become a customer favorite.
Southwest Veggie
VEGAN & NATURALLY GLUTEN FREE
One of our most popular vegan tamales, this flavor-packed option is made with fresh mushrooms, organic local spinach, sweet corn, and our signature house-made red chile salsa. Simple, vibrant, and seriously delicious.
Chipotle Corn
VEGAN & NATURALLY GLUTEN FREE
This bold and flavorful vegan tamale features our house-made chipotle sauce, fresh corn, and cilantro. It’s packed with just the right amount of heat and a vibrant, satisfying taste in every bite.
Sweet Corn
VEGAN & NATURALLY GLUTEN FREE
Fresh corn is mixed right into the masa and sweetened with cane sugar. It’s perfect for serving as a dessert or as an alternative to traditional cornbread. Pair it with a bowl of warm enchilada soup or serve alongside tender pulled pork for a hearty, comforting Southern-style meal!
